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Wheat allergy — Wheat allergy, also known as wheat hypersensitivity is most commonly a food allergy, but can also be a respiratory or contact allergy resulting from occupational exposure. Like all allergies wheat allergy involves IgE and mast cell response.… … Wikipedia
childhood disease and disorder — Introduction any illness, impairment, or abnormal condition that affects primarily infants and children i.e., those in the age span that begins with the fetus and extends through adolescence. Childhood is a period typified by change,… … Universalium
Allergen — An allergen is any substance that can cause an allergy. In technical terms, an allergen is a non parasitic antigen capable of stimulating a type I hypersensitivity reaction in atopic individuals.[1] Most humans mount significant Immunoglobulin E… … Wikipedia
Puff pastry — Apple turnover, made with puff pastry In baking, a puff pastry is a light, flaky, leavened pastry containing several layers of fat which is in solid state at 20 °C (68 °F). In raw form, puff pastry is a dough which is spread with solid fat and… … Wikipedia